Monday 1 March 2010

 
  
  
 
Pimientos de Padrón, Pulpo con patatas , Charcuterie - Jamón, fuet, salchichón, chorizo, lomo. Chipirones, 5 leaf salad with garlic dressed in salt, olive oil and white wine vinegar.
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1 comment:

  1. Mª Pilar1 March 2010 at 11:28

    Me voy a tener que trasladar a Londres, se vive de miedo jaja

    Un abrazo

    Pilar

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