Thursday 28 January 2010

Time for a bit of charcuterie



Lomo, jamon, fuet, chorizo .... plus a bit of garlic & rosemary chicken and the all important bread & rioja
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1 comment:

  1. Mª Pilar29 January 2010 at 13:55

    Ya veis, aunque fastidiada, fiel al blog jaja
    Hoy me ha tocado a mi tortilla de patata por Natalia que está aqui.
    Vaya cenorra la vuestra hasta el pan tiene buena pinta.
    Besos

    Pilar

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